Jams made in Kent using fruit grown in the Garden of England
We take our passion for great homemade food, add support for local farmers, and as a result Farningham Kitchen makes jams, preserves and chutney using fruit grown locally - in the Garden of England.
We are a small business giving back to the community.
Scan it Scan the QR code to be taken to our page on the UKCraftFairs site.